September 3, 2020
HOURS ARE SUBJECT TO CHANGE. EMAIL OR CALL FOR INFORMATION.
If you would like to purchase our frozen items please email catering@pacificpieco.com to place an order. Curbside pick up will be Monday-Sunday 9-3. Please call if you have any questions. I also ask for your patience with my crew. Most of the time they are baking and running orders. So, if you did not preorder your pies, give her a chance to get them together for you. Thanks.
We are taking specialty orders for sweet pies. I ask for at least one day to schedule. Pies we try to have stocked are:
Key Lime, Chocolate Peanut Butter, Chocolate Bourbon Hazelnut, Oregon Mixed Berry. PLEASE ask if you would like another flavor not offered. We will make special orders. Our pies are $34.00 with a $3.00 refundable pie plate deposit. We are now accepting 9.5″ pie plates that did not originate here. If they are the correct size we will purchase glass pie plates from you for $3.00.
Here is a tentative list, items sell quickly. These pies are individual 5″ pies. We have a choice of three 9″ family size pies below.
- Classic Chicken $8
- Steak & Cheese $8
- Beef & Mushroom Stout $8
- Roast Lamb $8
- Pulled Pork $8
- Lemon Chicken $8
- Sausage Roll $5
- Carmelized Onion apple Sausage Roll $5
- V Curried Samosa Pastie $7
- V Spinach & Feta Pastie $7
- V Sweet Potato Peanut Pastie $7
- Beef Cottage Pie GF $8
- Lamb Shepherd Pie GF $8
- Vegan Lentil Shepherd Pie GF $8
- Family size Beef and Mushroom, Classic Chicken and Roast Lamb. $26.00 **Pie Cooking instructions- Thawed 350 for 20-25 minutes Frozen 275 for 45 minutes
Our pies are all made by hand with local quality ingredients. Pies are not a simple process. It takes several steps in order to produce our product. Which in return is high in labor cost. Price of ingredients is on the rise as well. Our prices match our cost.
PLEASE CALL IF YOU HAVE ANY QUESTIONS.